Business & Merchant
- Last Updated on Tuesday, 25 November 2014 22:06
The Mon Valley Regional Chamber of Commerce recently participated in the ribbon cutting at Quality Pasta Company, celebrating their opening at the former Sparkle grocery space at Chamber Plaza.
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| Quality Pasta |
The site is now home to a state-of-the-art food packaging facility, creating packaging for dry grocery products and providing 20 new jobs to the region. The opening of this facility represents 100% occupancy of the building left vacant by the departure of Montgomery Wards, Rite Aid and Sparkle Grocery Store.
Photo at right:Taking part in the festivities are left to right: Harlan Shober, Washington County Commissioner; Brooks Robinson, Governor's Action Team; Representative Peter Daley; Paul DeStefano, President of Quality Pasta; Armand Ferrara, MVRCC President; Mayor John Mollenauer; former Mayor Nancy Ellis; Washington County Commissioners Larry Maggi and Diana Irey-Vaughn; and Alex Spagno, Quality Pasta Company.
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